By On Aug 10, 2018 Cakes Ideas
Coming into baking with a BFA in art (she focused on painting), Sideserf was able to start ambitiously—attempting a cake in the shape of a cow skull, for instance. I had no idea what I was doing with cake, but just like in college, I was experimenting with different materials and seeing what I could do, she said.
I was wanting to send Jeff a box of a bunch of things he loved food, magazines, etc. I cant really remember the order in which things happened, but at some point Janelle mentioned that Jeff”s birthday was coming up and she was trying to figure out something to do for him. Another friend of hers had sent a cake to her husband that she ordered online. It apparently showed up in a less than awesome form and did not taste terribly great.
Of course, there are many innovative, artistically driven individuals who do come from a baking background, like Madison Lee, who grew up with her father’s bakeshop (the beloved Cousin John’s Bakery in Park Slope, Brooklyn) and attended New York’s Institute of Culinary Education.
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